Thanksgiving dinner menu, Hotel Vendome, Boston, Mass., 1901

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Collection Type

Ephemera

Date

1901

GUSN

GUSN-309317

You can find this within

Ephemera collection
Menus
Menus - Hotel Vendome
Thanksgiving dinner menu, Hotel Vendome, Boston, Mass., 1901
(current record)

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Ephemera collection
- Menus
  - Menus - Hotel Vendome

Description

The dishes offered include roast young pig, roast haunch of black bear and snow pudding. Two autumn leaves decorate the cover with the Vendome Column. C.H. Greenleaf & Company is the owner.

Details

Descriptive Terms

advertising
business (commercial function)
hotels (public accommodations)
restaurants
food
holidays
Thanksgiving
menus

Physical Descrption

1 menu : color illustrations ; 8 x 4 1/2 inches

Collection Code

EP001

Collection Name

Ephemera collection

Reference Code

EP001.06.04.006

Image Dimensions

8 x 4 1/2 (HxW)(inches)

Credit Line

Gift of Miss Martha Loomis, 30 August 1928.

Places

Back Bay (Boston, Suffolk county, Massachusetts) [neighborhood]
Boston (Suffolk county, Massachusetts)
Philadelphia (Philadelphia county, Pennsylvania)

Record Details

Originator

Bailey, Banks & Biddle Company (Philadelphia, Pa.) (Printer)
C.H. Greenleaf & Co. (Owner)

Material Type

menus

Subjects

Commonwealth Avenue (Boston, Mass.)
Dartmouth Street (Boston, Mass.)
Colonne Vendo^me (Paris, France)

Description Level

Item

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