The Home Canners' Year Book, 1925

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Collection Type

Ephemera

Date

1925

GUSN

GUSN-369046

You can find this within

Ephemera collection
Cookbooks and recipes
Cookbooks and recipes - 1900 to 1930
The Home Canners' Year Book, 1925
(current record)

Browse Collection

Ephemera collection
- Cookbooks and recipes
  - Cookbooks and recipes - 1900 to 1930

Description

The Home Canners' Year Book, 1925, provides information on the usefulness of canning, how-to instructions, and various recepies.

Contents
The Economy of Home Canning
Laying Out the Canning Program
Methods and Equipment
The Process of Canning
The Delicious Early Fruits
The Surplus of the Garden
Canning for Girls and Boys
The Late Fruits
Syrups and Brines
Canned Soups
Meat and Chicken Canning
Jams, Marmalades
Pickles and Relishes
Spiced Fruits
Jelly
Beverages
Serving Home Canned Foods
Time Tables for Home Canning
Odds and ends of Canning Wisdom

Details

Descriptive Terms

storage vessels
containers (receptacles)
container components
vegetables
fruit

Physical Descrption

5 1/4" x 7 5/8", 1 canning instruction book, 64 pages

Collection Code

EP001

Collection Name

Ephemera collection

Date of Acquisition

2021

Reference Code

EP001.14.04.007

Acqusition Type

Gift

Credit Line

Gift of Nicole Chalfant, 2021

Places

Cambridge (Middlesex county, Massachusetts)

Record Details

Originator

Boston Woven Hose & Rubber Co. (Issuing body)

Description Level

Item

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