Menu, Bank Presidents Association of Boston, Parker House, Boston, Mass., March 13, 1893

Collection Type

  • Ephemera

Date

1893-03-13

GUSN

GUSN-310293

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Description

The bankers dined on such dishes as potage à la Reine, broiled chicken, bouchée lobster à la Cardinal, Mallard Duck, Bombe Demi Glacé and Maraschino Ices. The menu illustration has a female figure wearing a crown, a fish and an owl.

Details

Descriptive Terms

associations
bankers (people)
banking
hotels (public accommodations)
food
menus

Physical Description

1 menu : illustration ; 6 1/4 x 5 inches

Collection Code

EP001

Collection Name

Ephemera collection

Reference Code

EP001.06.12.019

Image Dimensions

6 1/4 x 5 (HxW)(inches)

Places

Boston (Suffolk county, Massachusetts)

Record Details

Originator

Kyser & Dickinson (Printer)

Material Type

menus

Other Organizations

Bank Presidents Association of Boston (Boston, Mass.)

Subjects

School Street (Boston, Mass.)
Tremont Street (Boston, Mass.)

Description Level

Item