Menu, Bank Presidents Association of Boston, Tremont House, Boston, Mass., April 14, 1884

Collection Type

  • Ephemera

Date

1884-04-14

GUSN

GUSN-310042

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Description

The bankers dined on such dishes as Terrapin Soup, chicken halibut, roast saddle of mutton, sweetbreads, Chantilly Baskets and Champagne Punch.

Details

Descriptive Terms

associations
bankers (people)
banking
hotels (public accommodations)
food
menus

Physical Description

1 menu ; 4 3/4 x 4 1/2 inches

Collection Code

EP001

Collection Name

Ephemera collection

Reference Code

EP001.06.11.008

Image Dimensions

4 3/4 x 4 1/2 (HxW)(inches)

Places

Boston (Suffolk county, Massachusetts)

Record Details

Material Type

menus

Other Organizations

Bank Presidents Association of Boston (Boston, Mass.)

Subjects

Tremont Street (Boston, Mass.)

Description Level

Item