The market assistant, containing a brief description of every article of human food sold in the public markets of the cities of New York, Boston, Philadelphia, and Brooklyn; including the various domestic and wild animals, poultry, game, fish, vegetables, fruits &c., &c., with many curious incidents and anecdotes. New York, Hurd and Houghton, 1867.

Collection Type

  • Books and periodicals

GUSN

GUSN-147284

Description

455 p. illus. 22 cm.

Details

Descriptive Terms

Food.

Originator

De Voe, Thomas F. (Thomas Farrington), 1811-1892

Publication

Detroit, Gale Research

Description

455 p. illus. 22 cm.

ISBN

0810341174

Call Number

Stacks TX353.D48 1975