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Edible Rhody magazine recently named Heather and Don Minto, managers of Historic New England’s Watson Farm in Jamestown, Rhode Island, Local Hero award winners for 2014. The Local Hero awards, voted on by readers, name heroes of the Rhode Island food community. The Mintos raise heritage-breed Red Devon cattle at the seventeenth-century farm, which overlooks Narragansett Bay.
Visit Watson Farm for a self-guided walking tour from June through October, or join us for one of many special programs and events, from sheep shearing to medicine making, throughout the summer and fall.