Community Supported Agriculture
Fresh organic produce from farm to table
Members of Casey Farm's Community Supported Agriculture (CSA) program receive a mix of fresh organic vegetables, fruits, herbs, and pick-your-own flowers weekly throughout the season.
A CSA share feeds one to four people. The cost is $600 for the twenty week season ($30/week).
A share includes:
Once-a-week distribution of fresh vegetables, fruits in season, and herbs
Pick-your-own produce, fresh flowers, and extras when available
E-newsletter throughout the season
One year Historic New England membership
Sample weekly shares:
June and July:
One or two heads of lettuce
Basil, spring garlic, garlic scapes, scallions, and summer onions
Mixed greens (e.g., spinach, arugula, swiss chard)
A choice of mixed vegetables such as turnips, radishes, beets, and carrots
Late July may offer a choice of summer squash, zucchini, and cucumbers
September and October:
Pick-your-own cherry tomatoes and green beans
One pound of salad greens
A choice of mixed vegetables such as peppers, eggplant, broccoli, carrots, and cabbage
Heirloom and red slicing tomatoes
Three heads of garlic
October may offer sweet potatoes and winter squash
Casey Farm is certified organic by the USDA. This ensures that our methods are absolutely free of chemical pesticides and fertilizers.
Contact Casey Farm
Contact Casey Farm by e-mail.