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Pudding Mold

Description

Cream colored thickly modeled body; scalloped edge with recessed thumb prints in sides, recessed fruit motif in well; foot ring on bottom.

Details

Maker
unknown
Date
1834-1899
Associated Building
Original to Rundlet-May House (Portsmouth, N.H.).
Material
creamware
Object type
Food Processing T&E
Descriptive terms
cookware
creamware
Creamware
culinary molds
Fruit
fruit
MOLD, PUDDING
Dimensions
2.75 x 5.125 (HxW) (inches)
Accession Number
1971.1148
Credit Line
Gift of Ralph May
GUSN
6091

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