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Menu, Bank Presidents Association of Boston, Parker House, Boston, Mass., November 10, 1884

Description

The menu lists such items as oysters, chicken partridge, lamb cutlets, Parisienne Souffles and Roman Punch. Purple flowers and a green vine are done in raised embroidery on the menu cover.

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Details

Collection Name
Ephemera collection
Collection Code
EP001
Dates
1884-11-10
Physical Description
1 menu : color illustration ; 4 1/2 x 7 inches
Dimensions
4 1/2x 7(HxW) (inches)
Collection Type
Ephemera
Description Level
Item
GUSN
310044
Reference Code
EP001.06.11.009

Record details

Other Organizations
Bank Presidents Association of Boston (Boston, Mass.)
Descriptive Terms
associations
bankers (people)
banking
food
hotels (public accommodations)
Material Type
menus
Subjects
School Street (Boston, Mass.)
Tremont Street (Boston, Mass.)
Places
Boston (Suffolk county, Massachusetts)
Places (Buildings)
Parker House (Boston, Mass.)

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