Skip to content

Search Collections

Menu, Commercial Club, Parker House, Boston, Mass., April 23, 1885

Description

The dishes served include turtle soup, Penobscot Salmon, spring lamb, walnut pudding and Champagne Ice. A seating chart is on the menu verso.

You can find this within:

Details

Collection Name
Ephemera collection
Collection Code
EP001
Dates
1885-04-23
Physical Description
1 menu ; 7 x 4 3/4 inches
Dimensions
7x 4 3/4(HxW) (inches)
Collection Type
Ephemera
Description Level
Item
GUSN
309627
Reference Code
EP001.06.07.012

Record details

Other Organizations
Commercial Club of Boston (Mass.)
Descriptive Terms
advertising
business (commercial function)
businessmen
clubs (associations)
food
hotels (public accommodations)
restaurants
Material Type
menus
Subjects
School Street (Boston, Mass.)
Tremont Street (Boston, Mass.)
Places
Boston (Suffolk county, Massachusetts)
Places (Buildings)
Parker House (Boston, Mass.)

Browse Collection

Use the links below to browse up and down the collection hierarchy from the current record.

Comments