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Fourth of July dinner menu, Hotel Vendome, Boston, Mass., July 4, 1899

Description

The hotel served little neck clams, boiled turkey, roast upland plover and Punch Independence. The menu cover has the United States eagle seal in gold, the Vendome Column in white and a red, white and blue ribbon.

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Details

Collection Name
Ephemera collection
Collection Code
EP001
Dates
1899-07-04
Physical Description
1 menu : illustrations ; 6 1/2 x 5 inches
Dimensions
6 1/2x 5(HxW) (inches)
Collection Type
Ephemera
Description Level
Item
Credit Line
Gift of Miss Martha Loomis, 30 August 1928.
GUSN
309330
Reference Code
EP001.06.04.009

Record details

Descriptive Terms
Independence Day
advertising
business (commercial function)
food
holidays
hotels (public accommodations)
restaurants
seals (artifacts)
Material Type
menus
Subjects
Colonne Vendo^me (Paris, France)
Commonwealth Avenue (Boston, Mass.)
Dartmouth Street (Boston, Mass.)
Places
Back Bay (Boston, Suffolk county, Massachusetts) [neighborhood]
Boston (Suffolk county, Massachusetts)
Places (Buildings)
Hotel Vendome (Boston, Mass.)

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