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Thanksgiving dinner menu, Hotel Vendome, Boston, Mass., 1901

Description

The dishes offered include roast young pig, roast haunch of black bear and snow pudding. Two autumn leaves decorate the cover with the Vendome Column. C.H. Greenleaf & Company is the owner.

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Details

Collection Name
Ephemera collection
Collection Code
EP001
Dates
1901
Physical Description
1 menu : color illustrations ; 8 x 4 1/2 inches
Dimensions
8x 4 1/2(HxW) (inches)
Collection Type
Ephemera
Description Level
Item
Credit Line
Gift of Miss Martha Loomis, 30 August 1928.
GUSN
309317
Reference Code
EP001.06.04.006

Record details

Originator
Bailey, Banks & Biddle Company (Philadelphia, Pa.) (Printer)
C.H. Greenleaf & Co. (Owner)
Descriptive Terms
Thanksgiving
advertising
business (commercial function)
food
holidays
hotels (public accommodations)
restaurants
Material Type
menus
Subjects
Colonne Vendo^me (Paris, France)
Commonwealth Avenue (Boston, Mass.)
Dartmouth Street (Boston, Mass.)
Places
Back Bay (Boston, Suffolk county, Massachusetts) [neighborhood]
Boston (Suffolk county, Massachusetts)
Philadelphia (Philadelphia county, Pennsylvania)
Places (Buildings)
Hotel Vendome (Boston, Mass.)

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