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Crock

Description

Brown slip glaze over red clay body. Flat bottom w/ cylindrical sides swelling at shoulders and tapering to a wide circular mouth.

Details

Maker
unknown
Date
ca. 1850
Material
redware
Object type
Food Processing T&E
Places
Massachusetts (United States)
Descriptive terms
cookware
CROCK
crocks
redware
Redware
Dimensions
5.625 (H) (inches)
Accession Number
1963.169
GUSN
24987

Comments